Chicken on Beef rapped in bacon (my mom and I made up that name!)

This recipe is so dang delicious! Its not very healthy but its so good to have maybe once a month! Its also a good one to cook while you are at church

2 pkg of Luncheon Beef (or any kind of beef you want)
4 chicken breasts
8 slices of bacon
1 can of cream of mushroom soup
4 oz cream cheese
1/2 cup water


Spray 9x13 pan with cooking spray. Layer beef on bottom of the pan.. or just under the chicken.. like 2 or 3 slices under each breast. take bacon and wrap 2 pieces around the chicken, lay chicken on top of beef. In a small sauce pan, heat soup, water and cream cheese until all melted together.. no lumps! Then pour over top of chicken and cover with foil.

Bake for 2 1/2 hours @ 325 or if at church bake @ 300

serve with rice and corn.... yumm yumm!