Tuesday, August 12, 2008

Peaches 'N cream no-bake cheesecake!! yum!

Lets go people, we need more recipes!!!

2 cups Graham cracker crumbs
6 tbsp. margarine, melted
1 cup sugar
4 pkg. (8oz each) Neufchatel cheese
1 pkg (4 serving size) Jell-O Peach flavor
2 fresh peaches, chopped
1 tub (8 oz) Cool whip lite Whipped topping, thawed

Mix graham cracker crumbs, margarine, and 1/4 cup of the sugar; press on to bottom of 13x9 inch pan. Refrigerate while preparing the filling.

Beat cheese and 3/4 c of sugar in large bowl with mixer until well blended. Add dry gelatin mis; mix well. Stir in peaches and whipped topping. Spoon over crust. Cover and refrigerate for 4 hours or until firm.

This dessert is soooo good. I have a recipe for an oreo no-bake cheesecake too and it is delicious!!! I will post that one too sometime! Enjoy!

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